In today’s article, I will take you through the process of creating Banana bread mini muffins, a simple yet delicious recipe that is perfect as a snack any time of the day.
Amazingly, in just 35 minutes, you can prepare these adorable banana bread mini muffins. Even better is the fact that these muffins can feed an estimated 40 people!
It may surprise you to learn that a single muffin has just 46 calories! As such, you should feel free to indulge in your muffin eating spree. All you have to do is take the bananas, mash them, and add flour and melted butter. If you want further information about the ingredients, be certain to check out the recipe! Let’s begin making these fantastic Banana Bread Mini Muffins.
What type of muffin do you like the most? If the answer is banana then you should try the banana bread mini muffins. Most people adore them because they’re basically banana bread in the shape of a muffin. Thus, they tend to convey a strong banana taste.
The best part about these muffins
These are great for social events or simply for snacking, and the best part is you do not have to wait long for them. In just forty minutes, you will be able to get 28 to 34 muffins.
They are very easy to make and healthy! The banana bread mini muffins are made of ripe bananas, butter, and walnuts. One muffin has 95 calories so it’s an option which doesn’t feel too guilty even for the fittest. Yummy when warm with coffee, or as heavenly warm treat in your lunch.
For similar mini-muffin ideas, check out this Easy Mini Blueberry Muffins Recipe – Bake & Enjoy.
Benefits of Banana Bread Mini Muffins
Banana bread mini muffins can be had any time of the day! Besides the taste, they are very easily consumable which would go the best with the most hectic schedules.
Fast and Easy Snacking
In case of hunger pangs, banana bread mini muffins would suffice and is a great alternative for snacking. With ripe bananas and maple syrup, these muffins can be ready in less than thirty minutes. They are of small size so they can be easily grabbed which is why they can be consumed during rush hours or while running midday errands.
For another quick snack option, explore this Protein Muffin Recipe for a Healthy Snack Fix.
Ideal for Preparing Meals in Advance
For those that like to have meals prepped, mini muffins of banana bread would be a great selection. They can be baked in large amounts and stored in a sealed jar for almost four days. You can freeze them to avoid spoiling and have them as a delicious treat whenever you want.
Customizable and Creative
Banana bread mini muffins can also be prepared as an adapted version that is in a bite size form. For the simplest recipe sliced bananas, of wheat flower, some comes sugar, eggs and butter. Perfect technique would be to melt them all together. If these muffins are to be made in a healthier way, using maple syrup or stevia instead of basic white sugar works. Whole wheat or oat flour also helps in being more healthy.
Ingredients Required
To begin with rest of them you would also require making them healthy, the mini muffins of banana would also require beginning with the right components. The almost all inclusion of the core recipe will have bananas, white bread flour, eggs and butter. Even better since everyone seems to love gluten free meals, adding some delicious gluten free flour will make them perfect.
The Quite Easy Steps of Preparing Banana Bread Mini Muffins
To prepare the wonderful banana mini muffins the following ingredients would be needed. The required elements include a list of the following:
- a stick of unsalted butter
- one cup of all purpose flour
- Golden or white sugar made from sugar cane with a measurement of half a cup.
- Three bananas which when mashed would equal one cup of mashed banana.
- Two large sized eggs.
As a substitute, use: Either golden or powdered sugar should be avoided wherever possible. It is also possible to use maple syrup. one may include whole grain or oat flour and lastly use unsweetened apple sauce instead of the butter.
If you prefer experimenting with flavors, you can also try these Easy Mini Chocolate Chip Muffins Recipe for a chocolatey twist.
Add-Ons that you can Consider
Banana bread mini muffins have a wide range of banana bread specific addons. A few such examples include
- ½ cup of mini chocolate chips
- pieces of nuts
- a dash of cinnamon.
Mixed up bananas with these snaps would help make the banana mini muffins really mouthwatering.
Choosing the Right Bananas
To make the perfect banana bread muffins it is essential to have the perfect banana. In this case, it would be more preferable if you grab some overripe bananas that have reached the brown and spotty stage as they are more moist and sweeter.
Steps to Prepare Banana Bread Mini Muffins
As a mixture of ingredients is required, making easy banana bread mini muffins would not be just a single step as illustrated above. Thus, let us gather our baking utensils required for the mini muffin recipe so we can begin.
Beginning Preparations
First, plug in your oven and set it to 375F (190C). Once you get the amount of heat in the oven and that’s done, your mini muffin pan. Be sure to add a sufficient amount of spray so that the muffins do not stick, otherwise the baking would mess up.
Combining the Ingredients
In this section, let us shift our attention to mixing. To start off, take a bowl, add 1 ½ cups of all-purpose flour, 1 teaspoon of baking powder, 1 teaspoon of baking soda, and half a teaspoon of salt. Take a separate bowl and mash 1 ½ cups of bananas that are very ripe; pour in ¼ cup of melted butter; then add 2 eggs that are already beaten and 2 teaspoons of vanilla essence. After this, mix both mixtures together but do not mix them vigorously so as to keep the muffins fluffy.
Also, for some more twist and taste, you may add mini chocolate chips or whatever treat you prefer. Once, the two mixtures have been very well combined, then, pour the batter in the muffin mold.
Tip for Retaining Moisture in Mini Banana Bread Muffins
Some people are of the opinion that getting mashed banana muffins moist isn’t that tough however there are some points which you need to remember while making banana bread muffins. Well there are a few things that can be done here and there to achieve the desired output of the muffins so that they do not get dried.
Estimating the Time Which is Required for the Baking of Banana Bread Mini Muffins.
Time is another crucial aspect in preparing banana bread muffins that cannot be overemphasized. A mini muffin takes about 12 to 15 minutes to bake. The common way to check if it is cooked is by lightly pressing its surface. If the muffin springs back, then it is seamed to be done, if otherwise more time should be given.
Another metric that can be utilized is that toothpicks can be used to insert in the center of the muffin, if it does come out clean then there is a an immense opportunity the muffin is good to serve.
How to Get the Perfect Consistency: Moist Puffins.
Out of the three methods, employing properly overripe bananas will help in improving the muffins by providing the standard moisture coverage and prevent any dryness.
Muffins will be dense if the batter is mixed or whipped for a long period of time, therefore it must be watched closely.
As long as the aforementioned requirements and processes take into the account, the mini banana bread muffins will certainly be moist.
Preservation and cold storage of mini muffins.
The quality of homemade banana bread mini muffins must be preserved properly whether they are being eaten right away or are being saved for later. Storing and freezing mini banana bread muffins require specific techniques. Below are helpful tips on how to properly store easy banana bread mini muffins.
How Does One Properly Store Mini Muffins Made Out Of Banana Bread?
For the mini muffins to be able to be stored for future use, they must first be completely cool. If there are any extras left without being put in the fridge, transfer the remainder into an airtight container. In the case such rules are followed, your banana mini muffins will be edible for at least the next two to three days. If you want to keep them for longer than that, the unconsumed banana bread mini muffins must be stored in the refrigerator. After about one and a half weeks, you can consume them. Muffins that contain meat or dairy do have to be chilled. It is best to have them within three days.
Best Practices for Freezing the Min Muffins
If you’re looking for methods to store mashed banana muffins, freezing them is the most appropriate. After mashing the bananas and cooking the muffins, place them on a baking sheet and leave them there to cool. They take about 2 hours to freeze perfectly. Then take them out and put the muffins in a zip bag or an air tight container. Cut them into mini muffins of the size you desire. This way, they should last you for about 3 months. To make them softer, pop them in the microwave or leave them out at normal temperature. For further details regarding freezing click this link.
When done properly, especially these simple storage and freezing tricks, you can enjoy banana bread mini muffins at any time of the day. Whenever you feel like having these amazing goodies, freely ask for it. Enjoy!
Tasty Additions for your Mini Muffins
You can also enjoy these banana bread mini muffins by adding various things to it. It all comes down to how creative you want to be. Whether you feel like a healthy or a classic treat, the options are endless.
With Chocolate Chips and Walnuts
A lovely twist that’s sure to delight everyone in the family are the chocolate chips. A stronger taste will come from the use of semi-sweet or dark chocolate. And, a little crunch of walnuts or pecans increases the nutritional value as well as enhances the taste. This makes your muffins a heavenly delight.
Variation of Fruits and Spices
Superb variations for fruit can be Blueberries or cranberries or even freshly diced apples. Cinnamon, nutmeg or ginger are also quite tastful and warm additions which are a must to try. Playing around these can create awe-inspiring muffins which everyone would love to eat.
Making It Free From Gluten and Dairy
To take a step further, no need to use butter and use coconut oil instead, without any milk, then use almond or oat milk. Whereas for a gluten free version, you can use oat flour instead. This means that everyone can have fun with the muffins without them losing their taste or texture then.
Accompaniments for Banana Bread Mini Muffins
Mini banana bread muffins are even more appetizing and tasty when served with the right drink. Banana mini muffins go well with coffee, milk, or even tea. These flavors are fine together so it makes for a great breakfast or even a mid-day snack during lunch.
Muffins And Warm Drinks
Warm mini muffins could be a great start to the day with latte coffee, alternatively they could be enjoyed later with light herbal tea as a warm snack. The muffins being sweet add to the deliciousness of warm drinks which certainly improves your dining experience. This combination of flavors makes the moment even sweeter when you are inside a cozy environment or exploring the endless world outside around you.
Perfect for Snack or for Some Lazy Mornings
In this fast-paced world, these mini muffins could work as a good win for individuals who are breakfast skippers or those looking for snacks. These muffins are moist and sweet banana flavored which works for people of all ages enjoying their taste. Also, they are just the right size to fit in a lunch or snack bag. For the rest, who are curious to know more about banana bread mini muffins, there are a few useful tips regarding this type of muffin check this article for a better understanding.
FAQs
For how long can I keep these mini banana pancakes in my refrigerator?
As per the guidelines, up to 3 days with the right precautions. After that, place them in a fridge which increases the estimated time to 1 week with the right temperature settings.
Is it possible to freeze banana bread mini muffins?
Definitely! Simply place them in a freezer safe container after they cool down completely. These muffins will last in a freezer for up to three months.
When a person feels hungry, they simply take the container out and wait for the food to thaw or use a microwave to warm it up.
What strategies can I adopt to keep my mini banana bread muffins from drying out?
To ensure that your mini muffins do not dry out, use banana that is well ripened and make sure to mix the batter using gentle strokes so that it doesn’t become overmixed. The last step is simply correcting the designated baking duration and using a toothpick to look for any sign of doneness.
Are there any methods I can employ to increase the nutrition content of the banana bread mini muffin Recipe that I am using?
In case you decide to venture into a healthier way, use oat flour or whole grain flour instead of the regular one. White sugar can be substituted for stevia or maple syrup. Furthermore, its nutritional value can be enhanced by the use of nuts and dried fruits.
What other things can be used to enhance the taste of banana bread mini muffins?
Chocolate chips, nuts, blueberries, and/or cranberries can be added to your mini muffins. And dont forget to use cinnamon and nutmeg to make the muffins even more interesting.
Is it possible to have plant-based only banana banana bread mini muffin recipes?
Absolutely, yes! To condense batters for vegan banana mini muffins, simply replace the butter with coconut oil and the milk with non-dairy alternatives. Chicken’s eggs can be substituted with flaxseed eggs to make muffins more vegan friendly.
What drinks can pair well with banana bread mini muffins?
Banana bread mini muffins can be ideally enjoyed with tea or coffee, or even milk. They are usually considered for breakfast, but they can also be a satisfying snack throughout the day.
How can somebody tell that their banana bread mini muffins are cooked and ready to be served?
You may easily conduct a test using a toothpick; place it in the center of the muffin and pull it out, if it comes clean then it indicates that the muffins have been baked well. Baked muffins normally are ready in 12-15 minutes.
